Menu

T's Starters

T's Sampler A Little bit of a lot of stuff: Boudain Balls, Gator Tenders, Crawfish Queso, Crawfish Tails, Mushrooms, Cajun Fried Pickles.
19.00
Pipkin CrawPups Cajun hushpuppies with crawfish & sausage. Served with etouffeé sauce.
6.00
Spicy Crawfish Queso Cajun/Texas style queso with crawfish. Served with chips.
10.00
Al-T's Famous Boudain Balls Four of our in-house made Dirty Rice balls. Battered and deep fried.
9.00
Spindletop Alligator Tenders Battered deep fried to golden brown. Served with spicy sauce.
10.00
Cajun Fried Pickles Your choice of Dill or Spicy pickle chips. Battered and fried. Served with Ranch.
7.00
Fried Crawfish Tails Battered in seasoned flour. Served with Cocktail and Tartar sauce
8.00
Nawlins Style BBQ Shrimp Split tail shrimp cooked in our BBQ sauce with corn maque choux and 3 Pipkin CrawPups.
11.00
Cold Boiled Shrimp Yes, peel your own shrimp. Served with Cocktail sauce.
Half Pound
9.00
Full Pound
17.00
Fresh Gulf Shrimp Cocktail We peel them served with a chunky and spicy sauce.
10.00
Jumbo Lump Crab Cocktail Served with a chunky and spicy sauce.
14.00
Fried Cajun Cheese Your choice of Spicy Nuggets or Sticks. Served with a zesty Marinara sauce.
7.00

Cajun Corner

Seafood Gumbo Made from the finest seafood stock on the premises.
Cup
6.00
Bowl
10.00
Chicken and Sausage Gumbo Made with select chicken and sausage.
Cup
6.00
Bowl
10.00
Shrimp Etouffeé Made with delicious Gulf shrimp and served over white rice.
Cup
6.00
Bowl
10.00
Crawfish Etouffeé Made with chef's select crawfish and served over white rice.
Cup
7.00
Bowl
11.00
Cajun Pasta Chicken and Sausage with veggies in Alfredo Sauce. Served over Fettuccine, yes you get toast points.
Chicken
11.00
Shrimp
14.00
Link o’ Boudain It’s made in house of course!!
3.00
Beans & Rice & Cornbread Just what we said, done.
8.00
BC Special Four Boudain Ball stuffed with cheese and topped with gumbo or etouffeé.
13.00
T’s Trifecta Yep, you get all three…Boudain link, Gumbo and etouffeé.
13.00

Greens from the Field

Dinner Salad Just a plain old large salad.
4.00
The Greek Cajun Part Greek, part Cajun but all good.
6.00
Add Chicken
10.00
Add Ribeye
13.00
Add Jumbo Lump Crab
14.00
The Delightful Avocado A salad topped w/ avocado and shrimp or crab salad. Served with a cup of gumbo.
Shrimp
11.00
Crab
12.00
Seafood Swamp Chef Salad Our Seafood Chef Salad. With your choice of shrimp, crab, crawfish, gator.
12.00
Ribeye Salad We took our regular dinner salad and beefed it up. Naked, Blackened or Dabbin.
15.00
Yard Bird Salad (yes, chicken) A salad on the fly. Grilled or fried.
11.00

Land & Sea …(or pond or ditch)

Dirty Herbie
26.00
Ribeye 12 oz Cooked any way you like: Naked / Blackened / Dabbin
22.00
Filet Mignon, Steak Only Same as above, (Yea!)
10 oz.
27.00
6 oz.
22.00
Filet Mignon, Topped Same as above, (Yea!). Toppped with Lump Crab, Etouffeé or Crawfish Andouille Cream Sauce.
10 oz.
32.00
6 oz.
27.00
Oinker Ribeye Right on, it’s Pork served with our Crawfish Andouille Cream Sauce and Cajun Corn Macque Choux.
20.00
Chopped Sirlon Steak Bacon wrapped topped with carmelised onions.
15.00
Chicken Fried Ribeye Ground & pound 8 oz. (don’t get any on your forehead).
17.00
Chicken Fried Steak Buttermilk hand battered 8 oz.
14.00
Chicken Fried Chicken Buttermilk hand battered 8 oz.
13.00
Grilled Chicken Topped with grilled veggies & parmesan.
13.00
Big Al’s Platter (fried or grilled) Catfish, Shrimp, Oyster, Stuffed Shrimp, Frog Legs and Gumbo or Etouffeé.
24.00
Gulf Shrimp Galore Fried, Grilled, Stuffed, Cold-Boiled, BBQ and Gumbo or Etouffeé.
21.00
Seafood Stuffed Shrimp Fried or French Grilled.
18.00
Wild Caught Gulf Shrimp Fried or Grilled.
17.00
Fried Oysters
18.00
Popcorn Shrimp Your never too old.
15.00
Cajun Catfish Filets Fried or grilled.
13.00
Marsh Chicken Big Hill Frog Legs.
18.00
BV’s Big Blue Texas Crab Cakes Your choice of 2 or 3 of our Jumbo lump crab cakes Served with a chipotle sauce.
22.00

Burgers

Hamburger Cooked to perfection. Served all the way.
8.00
Add Cheese
1.00
B / Rad Burger Topped with an egg over easyyy...Served all the way..
10.00
Black & Bleu Seasoned with blackening spices and topped with Bleu Cheese. Served all the way.
10.00
Clucker Chicken Sandwich Fried or grilled or blackened. Served all the way.
10.00
All are served with fries and a pickle spear.

Po-Boys

Shrimp Fried popcorn shrimp.
11.00
Fish Fried or grilled catfish.
8.00
Oyster Fried to perfection.
12.00
Crawfish Fried to perfection.
12.00
Alligator Fried tenders.
12.00
All are served with fries and a pickle spear.

Sammies

Big BLT Served on toasted Texas Toast with a real half pound bacon lettuce, tomato, mayo.
8.00
Add Cheese
9.00
Cajun Club Mayo, lettuce, tomato, ham, turkey, bacon, Andouille sausage and cheese.
10.00
Cajun Grilled Cheese Yes we serve these on Texas Toast too!! With crawfish.
11.00
All are served with fries and a pickle spear.

Sides

Creole Mac & Cheese
Fried Okra
Sauteed Mixed Veggies
Bacon’d up Green Beans
Boudain Link
Garlic Mashed Potato
French Fries
Onion Rings
Sweet Potato Fries
Baked Potato
Cole Slaw
Dirty Rice
Beans & Rice

Desserts

Abear’s Bread Pudding
7.00
NY Style Cheesecake With Blueberry, Strawberry, Cherry
5.00
Cobbler of the Day
3.00
A la mode
5.00
Bourbon Pecan Pie
5.00
Chocolate Eruption
5.00

Al T's Restaurant

Cajun Seafood & Steaks

 

244 Spur 5
Winnie, TX 77665

409-296-9818

 

Al T's Restaurant

Hours

Sunday 10:30 AM 9:00 PM
Monday 10:30 AM 9:00 PM
Tuesday 10:30 AM 9:00 PM
Wednesday 10:30 AM 9:00 PM
Thursday 10:30 AM 9:00 PM
Friday 10:30 AM 10:00 PM
Saturday 10:30 AM 10:00 PM
© Copyright 2017, Al T's Restaurant, All rights reserved.